MONDAY, DECEMBER 01

0,33l — Sour bean soup with potatoes 1,7

120g — Stuffed pork schnitzel (blue cheese, bacon) in a Black Mountain-style batter, creamy mashed potatoes, vegetable relish 1,3,7 9,60€

120g — Chicken wings in a chili–honey marinade, fries, garlic dressing, mixed leaf salad 3,7 9,70€

120g — Marinated fried chicken schnitzel, steamed rice, peach compote 1,3,7,10 9,40€

120g — Hungarian beef goulash with red onion, homemade dumplings 1,3,7 11,40€

TUESDAY, DECEMBER 02

0,33l — Vegetable soup with spaetzle 1,3

120g — Grilled chicken breast served on Provençal roasted potatoes, topped with natural pan sauce, mixed leaf salad 1 9,50€

120g — Pork smash burger (double pork patty, cheddar, bacon, caramelised onions, lettuce, tomato, cucumber), fries and BBQ sauce 1,3,7,10 9,90€

120g — Marinated fried pork schnitzel, boiled potatoes, pickled cucumber 1,3,7,10 9,20€

120g — Roast pork knuckle with braised cabbage, homemade dumplings 1,3,7 10,80€

WEDNESDAY, DECEMBER 03

0,33l — Traditional Czech dill soup “Kulajda” 1,3,7

120g — Chicken schnitzel in tempura batter, grilled potatoes, mildly spicy sauce 1,7 9,50€

120g — Creamy beetroot risotto with grilled pork tenderloin, topped with sheep cheese 7 9,60€

120g — Marinated fried pork schnitzel, Styrian potato salad 1,3,7,10 9,20€

120g — Slow-roasted pork neck with caramelised sauerkraut, homemade dumplings 1,3,7 10,30€

120g — Germknödel — steamed Tyrolean dumpling filled with plum jam, topped with vanilla sauce and poppy seeds 1,3,7 8,50€

THURSDAY, DECEMBER 04

0,33l — Frankfurt soup with sausage 1

120g — Mushroom penne with grilled pork tenderloin, rocket salad, topped with Parmesan 1,3,7 9,60€

120g — Lángos topped with pulled pork, vegetables and garlic dip 1,3,7 9,40€

120g — Marinated fried chicken schnitzel, roasted potatoes, homemade tartar sauce 1,3,7,10 9,40€

120g — Hungarian beef goulash with red onion, homemade dumplings 1,3,7 11,40€

FRIDAY, DECEMBER 05

0,33l — Cauliflower cream soup 1,7

120g — Sous-vide pork sirloin finished on the grill, grilled vegetables, meat jus, roasted potatoes 1,7 9,70€

120g — Udon noodles in teriyaki sauce with chicken and vegetables, topped with sesame seeds and spring onions 1,6 9,50€

120g — Marinated fried pork schnitzel, steamed rice, vegetable relish 1,3,7,10 9,20€

120g — Roast pork knuckle with braised cabbage, homemade dumplings 1,3,7 10,80€

All chicken meat, including the daily menu, comes exclusively from local farm-raised poultry, free of antibiotics and other growth-promoting hormones. 1 – cereals containing gluten, 2 – crustaceans and products thereof, 3 – eggs and products thereof, 4 – fish and products thereof, 5 – peanuts and products thereof, 6 – soybeans and products thereof, 7 – milk and products thereof, 8 – nuts and products thereof, 9 – celery and products thereof, 10 – mustard and products thereof, 11 – sesame seeds and products thereof, 12 – sulphur dioxide and sulphites in concentrations above 10mg/kg or 10 mg/l, 13 – lupin and products thereof, 14 – molluscs amd products thereof.